White Clay Creek Watershed Management Executive Subcommittee

May 18, 2006 Meeting Summary

 

 

 

Next WCCWMC meeting: Thursday June 8, 7:00 p.m., New Garden Township Building, 299 Starr Road, Landenberg, PA.

 

Attendees:

Chuck Barscz

Jessie Benjamin

Sally Cheyne

Martha Corrozi

Scott Gantt

Richard Greene

Jerry Kauffman

John Kennel

Tom McKenna

Robert Lonsdorf

Rick Mickowski

Dorothy P. Miller

Roy Miller

Ed O’Donnell

Linda Stapleford

Andy Urquhart

Melissa Zechiel

 

 

The meeting was called to order by Co-chair Jessie Benjamin. 

 

L. Stapleford noted some WCCWMC updates & WCCSP program brochures were available as well as copies of the 18 x 18’ size versions of the tackboard poster. 

 

Delaware Department of Natural Resources & Environmental Control’s Rick Greene, Watershed Assessment, and Roy Miller, Fisheries, were introduced.  Rick gave a presentation on the revised Fish Advisory for the White Clay Creek from Paper Mill bridge north to the state line.  Rick and Roy both responded to questions.

 

The full fish advisory is available at http://www.fw.delaware.gov/Fisheries/Advisories.htm.  Changes for the upper portion of White Clay Creek include recommendations to eat no more than one 8-ounce meal of resident fish or stocked trout from those waters per month. 

 

The advisories reflect recent data on chemicals of concern such as PCBs, dioxins, pesticides and mercury in certain fish species and take into consideration the general health benefits of eating a variety of fish.  Rick detailed the various contaminants that were tested, outlined the testing procedures, explained the resulting data graphs, and the risk assessment procedure.  Delaware spends considerable money on sophisticated testing and utilizes a conservative risk assessment protocol to protect the health of its citizens.

 

Contaminant problems with stocked trout are nationwide in scope and oftentimes result from low level contamination in fish feeds. (Fish oils used in the manufacture of trout feed can contain low levels of PCBs.)  Differences in risk assessment procedures among states may result in less restrictive fish advisories in other states such as Pennsylvania.

 

Recommendations that were discussed included:

·        Investigation of better feedstock for trout hatcheries.  This problem is getting national attention and may result in reduced contamination.  Delaware is such a small player in this arena that we have little clout by ourselves to make an impact.  Roy noted he is investigating other hatcheries and staying on top of the national and regional discussion. A Delaware owned hatchery was suggested but it was noted that it is an expensive venture requiring a continuous high quality water supply.

·        Including a handout detailing the stocked trout advisory for trout stamps sold before the new Fishing Guide is printed with these revised fish advisories.

·        WCCWMC assisting with public education outreach for fishermen in DE and PA.  This would focus on fish contamination, risk assessment, and also the role of cleaning and cooking techniques to reduce the amount of toxic material ingested.  An outreach effort would include helping to distribute and post on our website the fish contamination brochure now being printed by DNREC. Outreach could also note that while the risk to health has been quantified, in general eating fish has health benefits.

·         Rick will follow up with the DE Department of Health regarding posting warning signs in WCC State Park.  It was suggested that parking lots may be the best spot for signage.

·        WCCWMC inviting PA Fish and Boat Commission to a meeting to discuss the PA risk assessment procedure.

 

The Exec. Subcommittee was very appreciative of the willingness of DNREC experienced staff to come to our meeting to explain the advisory and discuss measures to reduce fish contamination and increase public awareness.